SER corresponds to our line of Single Vineyard wines from our Maipo Alto DO vineyard. Available in Cabernet Sauvignon, Merlot, and Syrah, the same varieties that form the back bone of Clos de Fa.

We recently included a Carmenere from Cachapoal valley, where the plots we owe there have been planted for more than 50 years. These exceptional wines have the potential to express the finest of these varieties.

 

We have dedicated these super premium wines to our people, since SER is related to the person (BE in spanish), to the human being. Our workers play a fundamental role in the production of these wines, which is why they are a crucial part of our definition of terroir. This specific combination of soil, climate, variety, and the people who work in the vineyards is what gives our wines a unique character. 

 

SER wines are aged for a period of 14 to 16 months in a combination of new and second-use French oak barrels, and at least 2 years of bottle storage prior to release.